GreenPlate produces six concrete results for VET providers, teachers, learners and food businesses. All of them are free to use under the Creative Commons licence CC BY-SA 4.0, and the main results will be available in English and the eight partner languages: Spanish, German, Latvian, Italian, Slovak, Greek, Croatian and Polish.
The green competences every food professional needs, from kitchen assistant to food service manager. {{r1Lead}}
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The full framework: 30 competence descriptors across the 10 Key Areas of Action at EQF 3, 4 and 5, the alignment with ESCO and GreenComp, and the three occupational profiles — Green Kitchen Assistant, Sustainable Kitchen Technician and Circular Food Service Manager.
PDF · {{wbPages}} pages · {{l.size}} Download the Food Sector GreenComp Framework in {{l.label}} (PDF, {{l.size}}){{l.count}} downloadsThe number on each button shows how often that language version has been downloaded. The partner-language versions contain a summary of the framework and the three occupational profiles; the full framework report is in English. Developed by the GreenPlate partnership under the lead of Hotel School Latvia. Co-funded by the European Union.
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All GreenPlate training materials and resources are free of charge and licensed under the Creative Commons licence Attribution-ShareAlike 4.0 International (CC BY-SA 4.0) — so that VET providers, teachers, learners and food businesses of every size can use them.
You may share and adapt the materials, as long as you credit the GreenPlate project and share your adaptations under the same licence.
The GreenPlate website and its resources will stay online for at least five years after the project ends.
We announce every new result in our newsletter and on the news page.
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